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A new monthly pop-up cafe staffed by people with learning disabilities was  rushed off its feet on its first day.

Some 12 people with additional support needs run Càirdean Café in Stornoway, working in the kitchen, taking orders and serving food, with the background support of five adults.  

Over 200 customers came through the doors and enjoyed the fare on offer.

The venture operates under the supervision of the Autism Eileanan Siar and the group spent months gaining the necessary training and certificates.  

Donna Shearsmith, chair of Autism Eileanan Siar, said: “None of us seemed nervous at all, which was good.

“We’ve been practicing for months and everybody coped fantastically.

“We had an amazing team in action, they did really well.”

“This aids their socialisation, improves life skills, and proves they can do it.

“We believe they can do anything with the right help and support. That’s what Càirdean is about.”

She added: “We hope for some this could be a step into employment.

“They will also work towards gaining a Saltire Award for volunteer work to give them recognition of their achievements.”

Another organiser, Annemarie Mackay, said: “This is such a great initiative.

“The day went really well and we had a lot of customers. As soon as we opened the doors, people came in.”

Included on the menu are a range of cakes, mostly made by Daniel who also has his own Facebook page at Daniel's Bakes, selling made-to-order treat boxes - a huge achievement as he is a wheelchair user and is non-verbal.

Annemarie, his mother, explained: “Daniel receives orders and bakes the cakes which are all gluten and dairy free, and we go out and deliver them.”  

“During lockdown he started making mini quiches, sandwiches and cakes - just to past the time” and has developed his skills since then.

“Now every weekend he does a lot of baking and a lot of people remark how tasty they are.”

Cairdean café opens again this Saturday between 11am and 3pm in Pointers, beside the Royal Bank, on North Beach, Stornoway. On the menu is soup, bacon rolls, toasties, sandwiches, home baking, as well as tea and coffee.


Successful launch for cafe staffed by young people with learning disabilities  

3 October 2023

The Càirdean Café team

Annmarie Mackay and Donna Shearsmith